| JULY | ||
| THUR 7/3 | 7:00PM | DJ TRIVIA NIGHT Join us at The Vine for weekly trivia! A night of flexing your knowledge and fun facts! Gather your crew for a chance to win prizes while enjoying delicious food and great wine! It’s free to play so don’t miss out on the fun! #Trivia #FunFacts #TheVineTrivia #WineAndTriviaNight 🍷😄🎉 |
| FRI 7/4 | 11:30AM-4:00PM | 4TH JULY – LIMITED HOURS NO LIVE MUSIC |
| SAT 7/5 | 6:30PM | LIVE MUSIC – GREY FINCH |
| SUN 7/6 | 6:00PM | KARAOKE |
| MON 7/7 | 6:00PM | BINGO |
| THUR 7/10 | 7:00PM | DJ TRIVIA NIGHT |
| FRI 7/11 | 6:30PM | LIVE MUSIC – JOHNNY LOW |
| SAT 7/12 | 6:30PM | LIVE MUSIC – MICHAEL JAMES |
| SUN 7/13 | 11:30AM | |
| MON 7/14 | 6:00PM | BINGO |
| TUES 7/15 | 5:00PM-7:00PM | MELLOWOOD WINERY & KENYAN FOOD Local winery of the month Mellowood Winery will be serving up some traditional Kenyan food with their wines! FREE FOR MEMBERS – $5 NON MEMBERS 📅 FOLSOM – Tues. 7/15 📅 EDH – Wed. 7/16 CLICK HERE TO RSVP NOW! |
| THUR 7/17 | 7:00PM | DJ TRIVIA NIGHT |
| FRI 7/18 | 6:30PM | LIVE MUSIC – KASCH BOWMAN |
| SAT 7/19 | 6:30PM | LIVE MUSIC – ED WILSON |
| SUN 7/20 | 11:30AM-1:00PM | BUBBLES, BRUNCH & MUSIC BINGO 🎶🍾🥂Gather your crew and join us at The Vine Folsom for the ultimate Musical Bingo Mimosa Brunch Party! We’ll have hit songs, refreshing bubbly, tasty brunch fare, and awesome prizes! Ticket Includes – 4 Rounds of Bingo, Light Brunch plate & 1 Mimosa🎉🍳 📅 FOLSOM – SUN. 7/20 11:30am-1:30PM 📅 EDH – SAT. 7/26 11:30-1:30PM Members – $39 Non-Members – $45 CLICK HERE TO PURCHASE TICKETS!! |
| SUN 7/20 | 6:00PM | KARAOKE |
| MON 7/21 | 6:00PM | BINGO |
| THURS 7/24 | 7:00PM | DJ TRIVIA NIGHT |
| FRI 7/25 | 6:30PM | LIVE MUSIC -CHRISTIAN DEWILD |
| SAT 7/26 | 12:00PM | PEOPLE’S CHOICE CLUB TASTING EVENT SAT & MON IN FOLSOM SUN AT NOON & 5PM IN EDH CLICK HERE TO RSVP |
| SAT 7/26 | 6:30PM | LIVE MUSIC – JUSTIN MARSON |
| MON 7/28 | 6:00PM | PEOPLE’S CHOICE CLUB TASTING EVENT SAT & MON IN FOLSOM SUN AT NOON & 5PM IN EDH CLICK HERE TO RSVP |
| THUR 7/31 | 7:00PM | DJ TRIVIA NIGHT |
| AUGUST | ||
| FRI 8/1 | 6:30PM | LIVE MUSIC – |
| SAT 8/2 | 6:30PM | LIVE MUSIC – |
| MON 8/4 | 6:00PM | BINGO |
| THUR 8/7 | 7:00PM | DJ TRIVIA NIGHT |
| FRI 8/8 | 6:30PM | LIVE MUSIC – |
| SAT 8/9 | 6:30PM | LIVE MUSIC – |
| SUN 8/10 | 6:00PM | Experience an Unforgettable Evening at The Vine: Meet the Winemaker Dinner with Executive Chef Joe Snow (Mon. 8/11 in EDH) Join us for an exclusive & intimate dining experience at The Vine, with Myka Estates, where you’ll have the unique opportunity to meet the winemaker himself. He’ll be sharing his firsthand knowledge and captivating stories behind the Myka wines that will be gracing your glass throughout the evening. Executive Chef Joe Snow has meticulously crafted a sumptuous four-course menu, each dish expertly designed to perfectly complement four of Myka Estates’ exquisite wines. This is a special occasion you truly won’t want to miss. Highlights of the Evening: – Meet the Winemaker: Gain insights and hear personal anecdotes directly from the winemaker of Myka Estates. – Curated Wine Pairings: Savor four distinct Myka wines, each thoughtfully paired with a course from the specially designed menu. – Gourmet Four-Course Menu: Indulge in a culinary journey crafted by the talented Executive Chef Joe Snow. – Intimate Atmosphere: Enjoy a relaxed and engaging evening with fellow wine and food enthusiasts. Don’t miss out on this exceptional event! Tickets are limited, so secure yours today for an evening of exquisite food, remarkable wines, and unforgettable stories MENU Course I: Prawns Two Ways Succulent prawns, offered in a choice of irresistible finishes: • Bathed in warm, anise-kissed Sambuca cream, their natural sweetness deepened and coaxed to the surface. • Or steeped in a silky lemongrass-coconut broth, with a cool red pepper coulis draped like a whisper across the plate, a harmony of heat and hush. Course II: Bucatini Grenache Charred shishito peppers flirt with silky strands of bucatini, tangled in a reduction of Grenache wine, smoky, fruity, and unapologetically bold. Each bite lingers like a secret told at midnight. Course III: Switchel Punch Sharp, sweet, and just a little wild, this colonial elixir of apple cider vinegar, ginger, and honey is reimagined as a chilled punch. It’s clean, biting, and finishes with a slow, satisfying burn that begs another sip. Course IV: Cold-Smoked Squab Tender squab, kissed by cold smoke and laid gently over a canvas of Annalise purée, earthy, sultry, and rich. Finished with shards of petrified egg yolk that melt into the warmth of the bird, adding complexity and a touch of the forbidden. Course V: Summer Dreams Pillowy white sweet cream sandwhiched between two layers of decadently moist pound cake. A tantalizing tart, dark strawberry/black berry couli delicately drapped across your plate, to shock and awe your palate back into submission. Accompanied be a delectable assortment of lucious berries, artfully arranged to please. Just when you think you can’t take another bite, it leaves you wanting more. The happy ending to all your edible desires and salaciously tasteful summer night dreams. CLICK HERE TO PURCHASE TICKETS! |
| MON 8/11 | 6:00PM | BINGO |
| THUR 8/14 | 7:00PM | DJ TRIVIA NIGHT |
| FRI 8/15 | 6:30PM | LIVE MUSIC – |
| SAT 8/16 | 6:30PM | LIVE MUSIC – |
| SUN 8/17 & SUN 8/24 | 2:00PM-5:00PM |  THYROID CANCER FUNDRAISER WINE TASTING EVENT CLICK HERE TO PURCHASE EVENT TICKETS Help me raise $ for Thyroid Cancer Research, awareness & survivor support! Tastings from 20+ Wineries, Light Bites & Live Music! Silent Auction & Raffles Sun. 8/17-Folsom Sun. & 8/24-EDH 2:00pm-5:00pm $45 (100% proceeds will be donated) If you can’t attend, you can still support with your DONATION – ThyCA – Click here to donate or Thyroid Cancer Foundation – Click here to donate |
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